Onion Rosemary Bread

                                                                 Oven 400*

1 loaf frozen bread. (thaw, rise and spread out on a cookie sheet)

1 med onion sliced

1 1/2 Tsp Rosemary

1/2 tsp salt

1/2 cup Parmesan Cheese

5 Tbs Olive Oil

Lightly bush bread with oil. Sprinkle with Parmesan,

Add onions and let rise again.

Drizzle on Olive oil, sprinkle with salt and Rosemary.

Bake 20 min.

This is a great side with dinner.